• Leadership West Bend Graduation, Class of 2024

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    Name: Leadership West Bend Graduation, Class of 2024
    Date: May 16, 2024
    Time: 11:30 AM - 1:30 PM CDT
    Registration: Register Now
    Event Description:

    Join us at Cedar Community as we celebrate our Class of 2024 and honor their journey through the impactful Leadership West Bend program.

    This special event will also include the presentation of the prestigious 2024 Betty A. Pearson Community Leadership Award to Chris Zwygart of West Bend Insurance Company, a distinguished member of the Leadership West Bend Class of 2007.

    Class of 2024
    Juli Benedum - West Bend Insurance Company
    Mari Berth - American Construction Services, Inc.
    Lisa Budish - Washington County
    Alex Cade-White - Cedar Community
    Tracey Ebert - Froedtert West Bend Hospital
    Kendrick Fox - City of West Bend
    Samantha Frankovis - National Exchange Bank & Trust
    Jennifer Kelly - Kettle Moraine YMCA
    Nancy Larson - West Bend Community Memorial Library
    Nicole Leszynski - The Threshold Incorporated
    Thomas Lichtensteiger - City of West Bend
    Jen Pederson - Bank Five Nine
    Jessica Pillsbury - Washington County Humane Society
    Sonal Ramani - Metalcraft of Mayville
    Kimberly Rehbein - Froedtert West Bend Health Center
    Leah Resch - Schloemer Law Firm, S.C.
    Sandi Rivera - Habitat for Humanity of Washington & Dodge Counties
    Ashley Schallitz - Washington County
    Nathan Scheel - Westbury Bank
    Anthony Tamplin - Baird
    Mike Wagner - JL Business Interiors, Inc.
    Virginia Zignego - Chix 4 a Cause LTD

    Your presence will make this graduation ceremony truly memorable. Please register by May 9. We look forward to seeing you there!
    Event Media:
    Cedar Community 
    Cedar Ridge Grand Hall
    113 Cedar Ridge Drive, West Bend, WI 53095
    Date/Time Information:
    Thursday, May 16
    11:30 am to 1:30 pm - Graduation Ceremony & Luncheon

    Buffet Menu:
    • Lemon Caper Glazed Chicken
    • Light Lemon and Dill Risotto
    • Sautéed portabella mushrooms, onions, and asparagus tips  
    • Lightly dressed salad
    • Crusty rolls (on table)
    • Dessert bar
    Contact Information:
    $35 per person
    Registration required! Payment and registration must be made by May 9, 2024
    Set a Reminder:
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